Spinach Goma – ae

Pressed spinach with a tantalizing sesame sauce – Yumm!! Every time I ate this Traditional Japanese dish at a restaurant I felt like I was eating a mysterious delicacy. So I invited my friend Bev to sit down with me to recreate it. We added another dimension – peanut butter. And then we added more of the great sauce then is traditionally served. This is a great way to eat a lot of spinach – that wonder food.