A Very Vegan Thanksgiving

When:
November 9, 2016 @ 6:00 pm – 8:00 pm
2016-11-09T18:00:00-06:00
2016-11-09T20:00:00-06:00
Where:
Valley Natural Foods
13750 Co Rd 11
Burnsville, MN 55337
USA
Cost:
Free
Contact:
Customer Service
952-891-1212

If you are on the vegan path you know that Thanksgiving can be one of the most difficult holidays for culinary reasons. Thanksgiving sans the turkey and other animal-based dishes is getting better and more tempting with each passing year as plant-based eating continues to take root. Join Chef AmyLeo for a wonderful evening of sampling a Thanksgiving menu that can become your personal tradition.
On the Menu:
Field-Roast Holiday Roast with Roasted Root Vegetables
Citrus, Pomegranate Kale Salad
Baked Spiced Pumpkin Pudding

This class comes with a bonus recipe for Sesame Mashed Sweet Potatoes and Raw Cranberry Sauce. All Vegan, All the Time!